Ola Mexican Kitchen Menu

Welcome to Ola Mexican Kitchen, a vibrant dining destination located in Huntington Beach, California, where traditional Mexican flavors meet innovative culinary twists. Upon entering, you'll be greeted by a lively atmosphere perfectly complemented by ocean views. The menu shines with an array of enticing options.

• Aperitivos: Start with the Chef Amado’s Guacamole, which elevates classic flavors with pomegranate and orange zest, or indulge in the fresh Acapulco Ceviche, bursting with seasonal fish and roasted pineapple pico de gallo.
• Tacos: Choose from options like Carnitas and Baja Fish, both featuring handmade tortillas packed with flavor.
• Extras: Don’t miss out on Abuela’s Rice and Beans or Papas Fritas to complement your meal.

With rave reviews highlighting the quality of the food and drinks, Ola Mexican Kitchen promises a delightful culinary journey that will keep you coming back for more.

Aperitivos

• Guacamole Tradicional

  Fresh avocado, onion, lime, cilantro, salt, and pepper

  US$14.00

• Chef Amado’s Guacamole

  Fresh avocado, onion, lime, cilantro, pomegranate, orange zest, salt, and pepper

  US$14.00

• Acapulco Ceviche*

  Traditional ceviche with seasonal fresh caught fish, tequila-citrus vinaigrette, jalapeño, and a roasted pineapple pico de gallo

  US$19.00

• Shrimp Ceviche*

  Pacific shrimp, pico de gallo, cucumber, diced jalapeno, fresh lime juice, and crispy chips

  US$21.00

• Ahi Poke*

  Sashimi grade ahi tuna, Mexican spices, avocado, jalapeño, and seaweed salad

  US$20.00

• Nachos Con Carne

  House-made chips topped with carne asada, queso fundido, escabeche peppers, pico de gallo, sour cream, cotija cheese, and guacamole

  US$18.00

• Queso Fundido

  Three cheese blend, sautéed chorizo, pico de gallo, and fresh tortillas

  US$14.00

• Ola Quesadilla

  Three cheese blend, pico de gallo, and sour cream. Choice of: Chicken, Chorizo or Carne Asada

  US$19.00

• Lobster Quesadilla

  Three cheese blend, Maine lobster, pico de gallo, sour cream, and guacamole

  US$29.00

• Elote Man Corn

  Sautéed corn off the cob topped with cotija cheese and lime aioli

  US$13.00

• Chicken Taquitos

  Shredded lettuce, cotija cheese, sour cream, pico de gallo, and avocado purée

  US$16.00

• Crispy Flautas

  Mixed cheese, queso fresco, salsa verde, and romesco. Choice of: Chicken or Beef

  US$19.00

Sopas Y Ensaladas

• Blackened Chicken Tortilla Soup

  Our hearty homemade broth with tomato, veggies, avocado, blackened chicken, homemade tortillas, and a crispy-fried chicken taquito • $10.00 / $16.00

  US$10.00

• Caesar Salad

  Baby romaine and butter lettuces, cotija cheese, and pepitas with a citrus-infused Caesar dressing • $9.00 / $15.00

  US$9.00

• Beet and Watermelon

  Fresh roasted golden and red beets, seared watermelon, tomatoes, crouton crumble, cotija cheese, and mixed greens lightly tossed in a basil vinaigrette

  US$16.00

• Ensalada De La Casa

  Organic mixed greens, Chihuahua cheese, jicama, tomatoes, pepitas, croutons, and house-made cilantro ranch dressing • $9.00 / $15.00

  US$9.00

Tacos

• Carnitas

  Slow braised pork shoulder with fresh tomatillo salsa, diced onion, and cilantro

• Baja Fish

  Beer battered seasonal fish cotija cheese, chile-lime aioli, and tequila citrus slaw

• Grilled Fish

  Grilled seasonal fish, pineapple pico de gallo, jicama slaw, and chile-lime aioli | Add $4 each

• Blackened Shrimp

  Pan-seared shrimp with chile-lime aioli, guacamole, and pomegranate seeds | Add $5 each

• Carne Asada

  Grilled skirt steak, diced onion, cilantro, salsa rojo, and cotija cheese

• Lobster

  Maine lobster, citrus butter, and sriracha agave aioli slaw | Add $8 each

• Chicken Tinga

  Shredded Jidori free-range chicken braised in tinga sauce, topped with shredded lettuce, sour cream, and cotija cheese

• Pork Belly

  Braised pork belly, sriracha aioli, pickled red Fresno peppers, agave aioli slaw, and fried leeks

• Chile Relleno

  Chihuahua cheese stuffed chile, chipotle honey glaze, guajillo pepper sauce, cotija cheese, and crispy cilantro

• Veggie

  Asparagus, shiitake mushrooms, corn, and avocado, served with a guajillo pepper sauce

• Salmon Agave

  Pan seared salmon, agave glaze, brie cheese, cherry tomatoes, jicama slaw, chipotle-honey glaze and chives

• Taco of The Month

  Ask your server for details

Platos

• Enchiladas Con Queso

  Fresh tortilla, three cheese blend, homemade guajillo pepper sauce, and queso fresco

  US$22.00

• Enchiladas Con Ribeye

  Our Enchiladas Con Queso topped with grilled ribeye steak

  US$42.00

• Enchiladas Con Pollo

  Jidori free-range chicken inside fresh tortillas with our three cheese blend and homemade guajillo pepper sauce

  US$26.00

• Lobster and Shrimp Enchiladas

  Lobster and shrimp inside our cheese enchilada topped with a tomatillo cream sauce and sour cream

  US$39.00

• Baja Fish Burrito

  Lightly breaded seasonal fish, cilantro-lime rice, guacamole, chili-lime aioli, three cheese blend, and tequila-citrus slaw

  US$24.00

• Ola Burrito

  Mexican rice, black beans, three cheese blend, grilled veggies, and sour cream topped with tomatillo cream and guajillo pepper sauce. Choice of: Chicken, Carnitas or Carne Asada

  US$23.00

• Ribeye Fajitas

  Grilled ribeye steak, roasted peppers, onions and nopales, pico de gallo, and guacamole

  US$42.00

• Carnitas

  Slow braised pork, fresh tortillas, tomatillo salsa, and pico de gallo

  US$27.00

• Agave Salmón

  Fresh grilled salmon with a tequila agave glaze, baby heirloom tomato salsa, cilantro lime rice, and grilled asparagus

  US$33.00

• Siete Mares

  Mexican seafood stew with shrimp, white fish, lobster, salmon, and grilled veggies in a lobster broth

  US$39.00

• Posole

  Traditional homemade carnitas soup. You add the final ingredients to finish this masterpiece

  US$24.00

• Pollo Con Mole

  Jidori free-range chicken, homemade mole rojo, and fresh tortillas

  US$24.00

• Chiles Relleno

  Fresh poblano peppers stuffed with a three cheese blend and finished with pico cocido. Add a protein: Shrimp $16 • Steak $18 • Salmon $15 • Chicken • $11

  US$25.00

• Grilled Market Fish

  Blackened seasonal fish, cilantro lime rice, mango slaw, agave glaze, plantain chips and a seasonal vegetable

  US$36.00

Extra

• Abuela’s Rice and Beans

  US$10.00

• Handmade Tortillas

  US$8.00

• Mexican Rice

  US$8.00

• Cilantro-Lime Rice

  US$8.00

• Refried Black Beans

  US$8.00

• Borracho Pinto Beans

  US$8.00

• Papas Fritas

  US$9.00

• Seasonal Vegetable

  US$8.00